First the marzipan was rolled out then placed gently over the cake. Oh! I melted some guava jelly and brushed the cake with it so that the marzipan would stick. It did.
Next the icing was rolled out and gently placed on top of the marzipan. I brushed the marzipan with water to make the icing stick.
A bit of trimming and tidying up.
Next I made a fondant border. Not the neatest but not a total disaster either.
Had to cut out what felt like a gazillion holly leaves!
Finished off with some glitter, cos a girl can never have too much glitter, especially at Christmas!